
Silverbeet, feta and ricotta pie
Last night’s dinner has been a long time coming and was a wonderful success. The Silverbeet, feta and ricotta pie featured fresh produce from our kitchen garden and home-made ricotta. We picked 15 silverbeet leaves to use for our meal. There was a moment there when I thought it had all gone to waste. Yesterday I discovered that the label on the eco-neem which I … Continue reading Silverbeet, feta and ricotta pie